aromatic spices
Chicken Satay
Tender grilled chicken skewers marinated in turmeric, lemongrass, and coriander, served with a rich, velvety coconut peanut dipping sauce.
SMOKY SWEET SPICY SOUR
LIVE FIRE GRILLING
NIGHT MARKET VIBE
we bring the raw energy and vibrant flavors of a bangkok night market to your doorstep with authentic charcoal grilling
> binchotan charcoal•> southeast asian flavors•> precision & soul
california asian cuisine
> OUR STORY
PRECISION MEETS SOUL
Behind the smoke and the steel is Chef Sabel Braganza, a culinary powerhouse with 15 years of premium hospitality experience. Having worked her way up from the trenches of line cooking to leading kitchens as an executive chef and culinary director, Sabel pairs deep technical precision with an obsession for raw, open-flame cooking. At hei girl, she steps out of the enclosed kitchen and behind the live fire, channeling the spirit of a modern night-market artisan to grill every skewer with unmatched focus and flavor.
We focus on fresh, punchy flavors, and traditional binchotan charcoal grilling techniques to deliver an authentic, lively dining experience.
chef sabel
Signature Menu
MENU ITEMS
sweet & savory
Filipino Pork BBQ
Sweet and savory pork skewers glazed in a carbonated soy-citrus marinade, grilled over white-hot binchotan charcoal for a perfect smoky char.
citrusy
Ribeye Bistek
Grilled beef ribeye marinated in native soy sauce and fresh Calamansi lime juice, topped with sweet, charred red onion rings.
hot & sour🌶 Spicy
tom yum shrimp
Plump tiger prawns glazed in a sweet-spicy roasted chili jam, finished with fresh cilantro springs and squeeze of fresh lime juice.
> SNAPSHOT FEED
gallery
filipino pork bbq
pork liempo
ribeye tataki
vegetable fried rice
chicken inasal
shrimp fried rice
pad see ewe
buffet style
> FULL-SERVICE LIVE EXPERIENCE
FRESH OFF THE GRILL
Transform your venue into a vibrant night market. Whether it’s an intimate backyard gathering or a massive warehouse takeover, we bring the heat, the smoke, and the spectacle to you. Our team sets up a custom street-food stall, lighting up Binchotan charcoal for an unparalleled live-cooking experience. Your guests can watch our master chefs in action, catching fresh, piping-hot skewers right off the grill.
fire & charcoalbinchotan yakitori grills
meat on a sticksoutheast asian flavors
grill masterinteractive cooking performance
Book a Live Food Stall
Please Note: A minimum spend is required for all fully catered events. Have a unique vision or a specific budget in mind? Inquire today to discuss custom menu builds and tailored logistics.
> TO-GO ORDER PACKS • PICK UP ONLY
Catering Trays
Small
Spark Tray
50 Signature SkewersPerfect for casual backyard gatherings. Choose 1 signature style.
Medium
Fire Tray
100 Signature SkewersIdeal for mid-sized parties and office events. Choose up to 2 signature styles.
Large
Blaze Tray
150 Signature SkewersFor larger celebrations. Choose up to 3 signature styles.